Top Lefse Grills for Perfect Norwegian Flatbread
The Waring Pro Electric Griddle tops our list for its huge cooking surface and precise temperature control, ideal for making multiple lefse rounds quickly. Its main limitation is the nonstick surface, which some traditionalists find less authentic for browning.
Making lefse at home requires a flat, even heating surface that can reach high temperatures without hot spots. A dedicated lefse grill simplifies the process, allowing you to roll out and cook multiple rounds in succession.
We evaluated electric griddles and stovetop models for their ability to maintain steady heat, accommodate large rolling pins, and clean up easily. Read on to find the best fit for your Norwegian baking tradition.
How to choose
The shortlist, ranked
Waring Pro Electric Griddle
The Waring Pro offers a massive 22-inch cooking surface with a commercial-grade nonstick coating. Its 1800-watt heating element ensures rapid recovery between batches, and owners appreciate the easy-to-clean drip tray.
Pros
- Large surface fits multiple lefse
- Even heat distribution
- Removable drip tray for easy cleanup
Cons
- Nonstick surface may not brown as deeply
- Heavy to store
Presto 22-inch Electric Griddle
Presto’s 22-inch griddle is a favorite among lefse makers for its low profile and consistent heat. The control probe maintains temperature accurately, and the nonstick surface releases delicate flatbreads without tearing.
Pros
- Affordable price point
- Consistent temperature control
- Slim design stores easily
Cons
- No temperature markings on dial
- Cord can be short
Nordic Ware Lefse Grill
This dedicated lefse grill features a 15.5-inch round cooking surface that mimics the classic cast iron griddle. It heats up quickly and provides that characteristic even browning, beloved by purists. Its compact size suits small kitchens.
Pros
- Round shape matches traditional lefse
- Even browning
- Compact footprint
Cons
- Smaller surface limits batch size
- Temperature dial not precise
Cuisinart 5-in-1 Griddler
While not a dedicated lefse grill, the Griddler’s reversible plates offer a flat griddle side with a generous 12 x 18-inch surface. Its adjustable temperature control and floating hinge allow for even cooking. Owners like that it doubles as a panini press and grill.
Pros
- Multiple cooking functions
- Large surface area
- Easy to store with cord wrap
Cons
- Heavier than dedicated griddles
- Plates require careful cleaning
Bella Electric Griddle
Bella’s 20-inch griddle offers a large nonstick surface with a heating coil that owners report heats evenly. The adjustable thermostat reaches up to 400°F, enough for lefse. Its cool-touch handles make it safe to move.
Pros
- Very affordable
- Large cooking area
- Heats evenly for price
Cons
- Temperature dial not precise
- Some users report hotspots
Lodge Cast Iron Reversible Grill/Griddle
For those who prefer stovetop cooking, this Lodge reversible griddle offers a smooth side perfect for lefse. Cast iron provides superior heat retention, but it requires seasoning and careful handling to prevent rust. Measure your burner size before purchase.
Pros
- Excellent heat retention
- Durable and long-lasting
- Two surfaces in one
Cons
- Heavy (about 15 lbs)
- Requires seasoning
Zojirushi Electric Griddle
Zojirushi’s 11 x 19-inch griddle boasts a true temperature dial that maintains heat within a few degrees. Its ceramic nonstick surface is PFOA-free. While pricier, it offers reliable performance for serious bakers.
Pros
- Accurate temperature control
- Ceramic surface is safe
- Even heat distribution
Cons
- Higher price point
- Smaller than some others
The lineup, side by side
| # | Model | Cooking Surface | Best for | Score | Price |
|---|---|---|---|---|---|
| 1 | Waring Pro Electric Griddle | 22 x 9.5 inches | Large batches and even heating | 9.4 | Check price |
| 2 | Presto 22-inch Electric Griddle | 22 x 10 inches | Budget-friendly and reliable | 9.2 | Check price |
| 3 | Nordic Ware Lefse Grill | 15.5 inches round | Authentic traditional design | 9.0 | Check price |
| 4 | Cuisinart 5-in-1 Griddler | 12 x 18 inches | Versatility beyond lefse | 8.8 | Check price |
| 5 | Bella Electric Griddle | 20 x 10 inches | Even heat on a budget | 8.6 | Check price |
| 6 | Lodge Cast Iron Reversible Grill/Griddle | 20 x 9.5 inches | Stovetop versatility and durability | 8.5 | Check price |
| 7 | Zojirushi Electric Griddle | 11 x 19 inches | Precise temperature control | 8.0 | Check price |
Common questions
What temperature should I use for lefse?
Most lefse recipes call for a medium-high heat, around 350°F to 400°F. Start at 375°F and adjust based on how quickly the lefse browns. A griddle with a thermostat makes this easier.
Can I use a regular electric griddle for lefse?
Yes, as long as it has a large flat surface and adjustable temperature. Many people use electric griddles successfully. The key is even heat and enough space to roll out the dough.
Is a nonstick surface necessary for lefse?
Nonstick helps prevent tearing, especially for delicate dough. However, some traditionalists prefer seasoned cast iron, which can produce a better crust. Both work; it’s about personal preference.
How big should a lefse grill be?
Ideally, the cooking surface should be at least 12 x 20 inches to accommodate standard lefse rounds. Larger surfaces allow you to cook two at once. Round griddles around 15 inches in diameter are also common.
Can I make other foods on a lefse grill?
Absolutely. Electric griddles can cook pancakes, eggs, bacon, and more. Stovetop reversible griddles offer a grill side too. It’s a versatile addition to your kitchen.
How do I clean a nonstick electric griddle?
Wait for it to cool, then wipe with a soft cloth or sponge. Many models have removable drip trays that are dishwasher safe. Avoid abrasive cleaners that can damage the nonstick coating.
Do I need a dedicated lefse grill?
Not necessarily, but dedicated lefse grills often have a round surface that matches the shape of lefse and a high temperature range. However, a quality electric griddle can work just as well.
What is the best material for a lefse grill?
Electric griddles typically have nonstick aluminum or ceramic. Cast iron is durable but requires maintenance. Nonstick is easiest for beginners, while cast iron provides superior heat retention.
How long does it take to cook a lefse?
Typically 1 to 2 minutes per side, depending on thickness and heat. Watch for bubbles and light browning. Practice helps you get the timing right.
Can I use a lefse grill on a camping trip?
Only if you have electricity. For camping, consider a portable butane stove and a cast iron griddle. Some electric griddles are compact but require an outlet.
The verdict
For most home bakers, the Presto 22-inch Electric Griddle offers the best balance of price, performance, and reliability. Its consistent heat and large surface make lefse making a breeze. If you want a dedicated traditional tool, the Nordic Ware Lefse Grill is a solid choice. For those who cook a variety of foods, the Cuisinart Griddler provides versatility. Choose based on your batch size and kitchen preferences.
